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Wine & Dine Events

Each event provides a unique culinary journey, with thoughtfully selected dishes designed to complement our signature wines. Our Wine & Dine Events foster an environment where you can engage with our VP of Brands and Winemakers, while connecting with fellow wine enthusiasts in a relaxed, welcoming atmosphere.

Explore Upcoming Events Below

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Evening of Escoffier: June 12, 2025

Enjoy an unforgettable Evening of Escoffier on Rayson Winery’s patio—take in vineyard views as our tasting ambassador guides you through a curated three‑course food and wine pairing.

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For shipping to these states:

North Carolina and Florida

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For shipping to these states:

Alaska, Arizona, Colorado, Distric Of Columbia (Washington Dc), Georgia, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Minnesota, Missouri, Nebraska, Nevada, New Hampshire, New Mexico, New York, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Vermont, Virginia, Washington, Wisconsin, West Virginia, Wyoming

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Make a Dining Reservation

Reservations are required for all dining experiences. Rayson Winery operates as a 21+ venue, including infants and children. Outside food and beverages are not allowed, and pets are not permitted on the property. We offer water and wine only for drinks.

Reservations can be made via OpenTable or by calling Rayson Winery and Vineyards directly.


Please note: Reservations are Currently REQUIRED!

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Book a Wine Tasting

If you are booking a wine tasting and dining reservation you must use two different names due to OpenTable algorithm. If you are booking a tasting before you dine we ask that you allow 1 hour to complete your tasting before your dining reservation.

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